4 Best Dim Sum in Bangkok: Where to Eat by Budget & Style

Featured image: Vee Satayamas from Bangkok, Thailand, CC BY 2.0, via Wikimedia Commons.

4 Best Dim Sum in Bangkok, Ranked by Format

This is a short, curated list, not an exhaustive ranking. Each pick is tied to one criterion: value, craft, appetite or occasion. Prices and hours checked November 2026 against published listings, and Chef Man's price range dates from 2022.

1. Dim Sum Tuang by Chef Yip: best for value

Dim Sum Tuang sits in an old Thai-Chinese shophouse at 9 Charoen Krung Rd, Bang Kho Laem. Chef Yip was born in Hong Kong and cooked at the Shangri-La Hotel in Bangkok before opening it. Pieces cost ฿10 to ฿40 each, and two people can fill up on ฿300 to ฿400. Start with har gow, which comes with a chili and garlic oil on the side. It opens 6:00 to 15:00 and closes Monday and Tuesday. Seats fill fast, so takeaway is a practical fallback.

To get there, take the BTS to Saphan Taksin, then walk or ride the #1 bus along Charoen Krung Road. The menu is printed in Thai, Chinese and English. Skip it if you arrive after mid-afternoon, land on a Monday or Tuesday, or want a quiet table with formal service.

2. Chef Man: best for a sit-down Cantonese lunch

Chef Man is the restaurant of Hong Kong-born chef Wai Yin Man. It holds a Michelin Plate listing. The Pathum Wan branch is in Royal Place 2, 2 Ratchadamri Road, Lumphini. The first branch opened in 2011 at Eastin Grand Hotel, Sathorn. Dim sum was listed at ฿115 to ฿320 in 2022, and specialty dishes cost more. Order har gow, crab xiao long bao, rice noodle rolls and taro lava buns, then finish with sesame rice balls in ginger soup.

Peking duck must be ordered a day ahead. Bring a group, because the baskets stack up quickly. Skip it if you want a ฿300 lunch for two or a seat without booking.

3. Yu Her Bao at Mercure Bangkok Surawong: best for big appetites

Yu Her Bao serves an all-you-can-eat dim sum buffet on the lobby floor of Mercure Bangkok Surawong in Silom. It advertises ฿788 net per person as a limited-time offer. Service runs 12:00 to 15:00 and 17:00 to 22:00. The spread includes siew long bao, Peking duck, steamed seabass and a chilled mango and sago dessert. Parking is advertised as free on site, which helps if you are driving.

Buffet pricing is promotional, so check the current rate when you book. Skip it if you eat lightly. A la carte at Tuang costs far less for a small appetite.

4. Hotel Cantonese restaurants: best for a special occasion

Several Bangkok hotels run Cantonese dining rooms with dim sum menus. We have not ranked individual rooms here because menus and hours change by property. These rooms suit birthdays, business lunches and guests who want table service and a reservation.

Expect to pay more than at a shophouse, and call the hotel for its dim sum hours. Skip them if you are travelling on a tight budget or want a quick stop between sights.

Bangkok Dim Sum Compared at a Glance

Price level and timing separate these picks more than flavor does. Tuang costs ฿10 to ฿40 a piece, while the Yu Her Bao buffet is ฿788 net. Chef Man sits between them for most orders. This table sums up the trade-offs.

Which Dim Sum Spot to Pick by Situation

Match the format to your day. Cheapest good plate: Tuang, between 6:00 and 15:00, Wednesday to Sunday. Group lunch: Chef Man, where a table of four can order across the whole menu. After a river day: Tuang is a short walk or #1 bus ride from BTS Saphan Taksin. Hungry crowd: the ฿788 buffet at Yu Her Bao. Special occasion: a hotel Cantonese room.

• Cheapest good plate: Dim Sum Tuang
• Group or family lunch: Chef Man
• Big appetites: Yu Her Bao buffet
• Special occasion: hotel Cantonese restaurant

What to Order and How to Share Dim Sum

Order two or three baskets per person and add more in rounds. Open with har gow and siu mai, then add rice noodle rolls. Baked or steamed buns come next, and sesame rice balls in ginger soup close a meal at Chef Man. At Tuang, take the chili and garlic oil with your dumplings. Our mango sticky rice picks work if you want a Thai dessert afterwards. For another group-meal format, see Moo Kata in Bangkok.

Timing, Cost and Mistakes to Avoid

Plan around Tuang's 6:00 to 15:00 window. Skip Monday and Tuesday there, when it is closed. Budget ฿300 to ฿400 for two at Tuang, versus ฿788 each at the buffet. Chef Man's 2022 range of ฿115 to ฿320 is a guide, since specialty dishes cost extra. Order Peking duck a day ahead. Near Charoen Krung Road, crab omelette makes an easy second stop. For other quick, cheap local meals, try boat noodles or khao man gai.